“Sugimoto, a specialty meat shop, is a company based in Nagoya, Aichi Prefecture, operating butcher shops and dining establishments. Established in the 33rd year of the Meiji era, it boasts a history of over 120 years.
The distinct feature of Sugimoto lies in its high-quality meat sourced from carefully selected Wagyu beef. Popular brands like Matsusaka beef and Kobe beef are available alongside their in-house brand, ‘Sugimoto Black Wagyu.’
In addition to meat sales at the butcher shops, they also offer meat dishes such as yakiniku (grilled meat) and shabu-shabu. At the ‘Sugimoto Honten Tokyo Skytree Town Solamachi Store’ in Tokyo Skytree Town, visitors can enjoy Nagoya’s specialty ‘Gyukatsu’ (beef cutlet).
Sugimoto relentlessly pursues the deliciousness and joy of meat, earning the adoration of many.
Reviews for Sugimoto’s specialty meat shops are generally positive:
Butcher Shop Reviews often include:
“The meat quality is excellent.” “There’s a wide variety of meats available, making the selection enjoyable.” “The staff provides attentive service.”
Dining Establishment Reviews often include:
“The meat was incredibly delicious.” “The ambiance is excellent, perfect for special occasions.” “Great value for the price.”
Particularly, Sugimoto Black Wagyu is a beloved brand by many, highly praised in reviews for its tenderness and flavorful taste.
Furthermore, Sugimoto’s butcher shops are established in over 200 locations nationwide, making it appealing for anyone to enjoy Sugimoto’s high-quality meat, regardless of their location.
Here are a few specific reviews:
Butcher Shop Reviews:
“I bought Matsusaka beef. It was incredibly tender and melted in my mouth. I definitely want to buy it again.” “I purchased Kobe beef sirloin. The sweetness of the fat was exceptionally delicious. My whole family enjoyed it.” “I bought Sugimoto Black Wagyu minced meat. I made hamburgers and croquettes, and they turned out incredibly tasty.”
Dining Establishment Reviews:
“I tried the Gyumabushi (beef over rice). The meat was incredibly tender, and the sauce was delicious. I’d love to come again.” “I had yakiniku here. The meat quality was outstanding, and it was incredibly tasty. The staff provided excellent service.” “I had shabu-shabu here. The meat was very fresh and incredibly delicious. It offered great value for the price.”
Items consumed: Beef cutlet set meal, Gyumabushi (beef over rice), children’s set meal.”
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